19x19mm Skin On
4 x 2.27kg, 9.08kg

• Gluten Free 
• Suitable for Vegans
  
• No Palm Oil

Cooking Instructions:

DEEP FRYER:

Preheat oil to 175 °C. Fill your basket up to the halfway mark and fry for approximately 5-6 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving.

AIRFRYER:

Preheat air fryer to 180°C. Fill your basket up to the halfway mark and fry for approximately 24-26 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities.

OVEN:

Preheat oven to 200 °C. Arrange frozen product in a single layer on a baking tray lined with baking paper. Cook for approximately 18-20 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities.

Storage Instructions:

Shelf life: Max. 24 months

Star marked frozen food compartment:
*** Until best before date (at -18°C)
** 1 month (at -12°C)
* 1 week (at -6°C)

Refrigerator 4°C: Retail 24 hours / foodservice 4 days

DO NOT REFREEZE ONCE THAWED