Coated straight cut skin-off fries pre-fried and frozen.

800g Bag

• Gluten Free 
• Suitable for Vegans
• No Palm Oil

Cooking Instructions:

DEEP FAT FRYER

Preheat oil to 175ºC. Fill your basket up to the halfway mark and fry for approximately 3-3.5 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving.

AIRFRYER

Preheat air fryer to 200 ºC. Fill your basket up to the hallway mark and fry for approximately 9-11 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities.

OVEN

Preheat oven to 200/220 ºC. Arrange frozen product in a single layer on a baking tray lined with baking paper. Cook for approximately 10-12 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities.

Storage Instructions:

Shelf life max: 24 months.

*** Until best before date (at -18°C)
** 1 month (at -12°C)
* 1 week (at -6°C)

Refrigerator 4°C: Retail 24 hours / foodservice 4 days.

DO NOT REFREEZE ONCE THAWED.